Reg(EC) 669/2009: Increased Controls-Art.15.5
- LEGISLATION
- REC(EU)2019/35
- REG(EU) 2018/941
- REG(EU) 2017/2298
- REG(EU) 2017/1142
- REG(EU) 2016/2107
- REG(EU) 2016/1024
- REG(EU) 2016/433
- REG(EU) 2016/166
- REG(EU) 2016/24
- REG(EU) 2015/2383
- REG(EU) 2015/1607
- REG(EU) 2015/1012
- REG(EU) 2015/525
- REG(EU) 1294/2014
- REG(EU) 1021/2014
- REG(EU) 718/2014
- REG(EU) 323/2014
- REG(EU) 1355/2013
- REG(EU) 925/2013
- REG(EU) 618/2013
- REG(EU) 270/2013
- REG(EU) 1235/2012
- REG(EU) 889/2012
- REG(EU) 514/2012
- REG(EU) 294/2012
- REG(EU) 1277/2011
- REG(EU) 799/2011
- REG(EU) 187/2011
- REG(EC) 1099/2010
- REG 878/2010
- REG. 882/2004
- REG. 669/2009
- REG. 212/2010
- LIST OF DESIGNATED POINTS OF ENTRY (2018)
- QUESTIONS & ANSWERS PAPER
- DATA ON OFFICIAL CONTROLS
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2010 | |
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Directorate of Processing Standardisation and Quality Control of Products of Plant Origin
Department of Food Quality Control